Lou Manna
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Edible Reno-Tahoe · Winter 2021

Global Culinary Roots

Photographs by Lou Manna, words by Claire McArthur

Read the story at Edible ↗
Prosciutto-arugula pizza in front of a Margherita pizza on a wood table, soft light
Prosciutto-arugula pizza in front of a Margherita pizza on a wood table, soft light
Pizza chef in cap pulling a pizza from the oven on a peel, stainless kitchen
Pizza chef in cap pulling a pizza from the oven on a peel, stainless kitchen
Mafaldine noodles with meat Bolognese and grated cheese in a white bowl, wooden table
Mafaldine noodles with meat Bolognese and grated cheese in a white bowl, wooden table
Arario owners presenting bowls of beef bulgogi in their restaurant
Arario owners presenting bowls of beef bulgogi in their restaurant
Steel bowl of sweet potato and bell pepper curry with onion and cilantro, dark background
Steel bowl of sweet potato and bell pepper curry with onion and cilantro, dark background
Chef holding green papaya shreds over a wooden mortar, colorful restaurant behind
Chef holding green papaya shreds over a wooden mortar, colorful restaurant behind

Shoot something like this

Tell Lou what you’re making and when, and he’ll come back with dates and an estimate.

Or call Lou directly

917-886-3193lou@loumanna.com

Studio in Reno. Travels for work.

What are we shooting?
Stills, motion or both?
Where?
Budget range

Prefer the phone? 917-886-3193